World Class Food Safety
With all of the knowledge and experience of a leading global food producer, we know the importance of food safety and we operate all aspects of our business to the highest levels of international and national, regulatory and non-regulatory food safety standards.
Accreditations Include : BRC, BRC Agents & Brookers Certificated, IFS, ISO 9001:2008, ISO 14001:2004, ISO/IEC 17025:2005, OHSAS 180001:2007, TIS 18001:2007, Genesis GAP, BAP, Global Gap, RSPO Mass Balance**
** Accreditations are factory specific across worldwide locations. To request a copy of our latest accreditations or to enquire regarding any site specific requirements please contact us